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About
Sessions
Testimonials
Journal
Read
Resources
FAQ
Recipe Index
Events
Contact
Crowd-Pleasing Platters
Featured
Apr 17, 2023
Orange, Avocado, White Bean Salad
Apr 17, 2023
Apr 17, 2023
Mar 4, 2022
Green Quinoa
Mar 4, 2022
Mar 4, 2022
Jan 31, 2022
Roasted Beets, Avocado & Pistachios with Apple Dressing
Jan 31, 2022
Jan 31, 2022
Jun 28, 2021
Eastern Mediterranean Carrot Chickpea Tray Bake
Jun 28, 2021
Jun 28, 2021
Jul 28, 2020
Summer Crostini with Peach, Creme Fraiche & Arugula
Jul 28, 2020
Jul 28, 2020
May 19, 2020
Mediterranean Halibut with Lemon, Garlic & Olive Oil
May 19, 2020
May 19, 2020
Mar 17, 2020
Eggplant Chickpea Bake with Fennel Citrus Salad
Mar 17, 2020
Mar 17, 2020
Dec 17, 2019
Holiday Recipe Roundup
Dec 17, 2019
Dec 17, 2019
Jul 2, 2019
Watermelon Lime Beet Salad with Chili & Feta
Jul 2, 2019
Jul 2, 2019
Jun 18, 2019
Greek Sweet Potato Salad with Garlic Yogurt
Jun 18, 2019
Jun 18, 2019
Dec 12, 2018
Roasted Carrot & Black Lentil Platter with Citrus Miso Sauce
Dec 12, 2018
Dec 12, 2018
Feb 13, 2018
Roasted Beet and Blood Orange Salad
Feb 13, 2018
Feb 13, 2018
Dec 13, 2017
Maple-Glazed Tempeh Platter & Managing Holiday Stress
Dec 13, 2017
Dec 13, 2017
Feb 15, 2017
Purple Cabbage Cups with Flaked Salmon & Avocado
Feb 15, 2017
Feb 15, 2017
Feb 6, 2017
Roasted Vegetable Platter with Almond Cilantro Pesto
Feb 6, 2017
Feb 6, 2017
Dec 5, 2016
Chili Cheese Nachos
Dec 5, 2016
Dec 5, 2016
Nov 16, 2016
Lentil Stuffed Butternut Squash with Chive Hazelnut Pesto
Nov 16, 2016
Nov 16, 2016
Jul 11, 2016
Fig + Avocado Salad with Dijon Balsamic Vinaigrette
Jul 11, 2016
Jul 11, 2016
Jul 5, 2016
Stuffed Zucchini with Quinoa, Mint & Feta
Jul 5, 2016
Jul 5, 2016
Feb 29, 2016
Orange-Roasted Sweet Potatoes with Black Lentils
Feb 29, 2016
Feb 29, 2016
Dec 1, 2015
Green Couscous Platter with Roasted Squash, Feta, and Pomegranate
Dec 1, 2015
Dec 1, 2015
Aug 12, 2015
Beet, Cherry, and Quinoa Platter
Aug 12, 2015
Aug 12, 2015
Sep 4, 2014
Tomato, Peach, and Tarragon Salad with Smoky Corn Gremolata
Sep 4, 2014
Sep 4, 2014
Feb 2, 2014
Quinoa-Stuffed Peppers with Dill, Currants, and Goat Cheese
Feb 2, 2014
Feb 2, 2014
Jul 9, 2013
Endive Hand Salad with Orange and Capers
Jul 9, 2013
Jul 9, 2013
Jan 28, 2013
Moroccan Dinner: Part I - North African Beet and Carrot Salad
Jan 28, 2013
Jan 28, 2013