With almond flour and cornmeal as the base and coconut oil, applesauce and ground flax to bind and moisten, this cozy, cinnamon-spiced autumnal treat just happens to be vegan and naturally gluten-free.
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May I offer you a slice of this Apple Cornbread Cake? In addition to apples, cornmeal and almond flour, it boasts a heavenly combination ofcinnamon, vanilla, and lemon zest - one of my favorite Sicilian/Mediterranean flavor profiles.
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