Comfort Food, Redefined: Designed for Comfort

The first half of this Comfort Food, Redefined series was about creating inner comfort around food; upgrading the way we most intimately interact with food on a daily basis - in our body and our mind. Achieving inner comfort has the power to transform our outer world by giving us the clarity, calmness, and energy to live well and thrive. Don’t believe me?

Anytime, Main, Salad/SideKatie SchmidtFebruary 1, 2016Wellness, Lifestyle, Whole grain pasta, spelt pasta, Gluten-Free, Pine Nuts, Broccoli, Comfort Food, Self-Care, Weeknight Dinner, Psychology of Eating, Healthy Mindset Comments

No-Cook Tomato Sauce & Whole Grain Spaghetti

With pumpkins and apple cider beginning to crowd out our beloved berries, squash, and the like I am grabbing up all the juicy, bright red, odd-shaped tomatoes just as fast as we can eat them. And guess where they're going?!

Salad/Side, Sauce, SummerKatie SchmidtAugust 31, 2015Whole grain pasta, spelt pasta, Tomato, Pistachios, Blueberry, Basil, Oregano, Sherry vinegar, Vegan/Vegan Option, Dairy-Free, Gluten-Free, Pasta Comments

Reflections & Recipes