Hello there! I hope your 2016 is off to a very good start. If you're diving head first back into normal routine this week like I am, you might also be looking for a fresh and bright pick-me-up. This salad will do the trick.
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If you've followed for a while you know my love for persimmons. Autumn for me is not just Hibernation Preparation Season, but also Persimmon Season. I wait all year for these guys to show up. They're finally here and making their debut in this smoothie.
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In the past month I have made this quinoa salad four times. Maybe that doesn't sound like a lot for some of you, but it is for me because I don't often repeat dishes within the time span of a month or two.
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The holidays are fast approaching, and Thanksgiving in America is first up next Thursday. I made this tart with holiday meals in mind. Holidays often come with a house full of guests staying several nights, and the need to plan several other meals, right? And because there's a lot of cooking and eating going on,
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