These cakes bites are my new favorite snack to keep on hand during the week. With a base of almond and coconut flours, coconut oil, and applesauce, they bake up with an incredibly moist, almond-scented interior with pockets of tartness from the cherries.
Read MoreHands up if you want a new grab-and-go breakfast for busy weekday mornings! These mini frittatas are a portable, perfectly portioned, and substantial meal-in-a-muffin.
Read MoreMay I offer you a slice of this Apple Cornbread Cake? In addition to apples, cornmeal and almond flour, it boasts a heavenly combination ofcinnamon, vanilla, and lemon zest - one of my favorite Sicilian/Mediterranean flavor profiles.
Read MoreA bit of shortbread, fruit, and crumble packaged in a convenient bar that is loaded with tart, sweet, and nutty flavors, these crumb bars are a spring picnic essential. That is, if your weather looks better than ours. They live up to their name too; a bit ....
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